I LOVE my food! I love eating out. I love watching cookery programmes and browsing through cookery books. Indeed, I don’t think there is a world cuisine that I don’t enjoy. A lot of those cuisines are based around the use of meats or fish of some kind and whilst I am a life-long, card-carrying member of the carnivore society, the older I get, the more I’m beginning to come around to the questionable morality
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